💾 Data Updated: Latest version • Last updated: December 09, 2025

0302.91 - Livers, roes and milt:

Sub-classifications

Commodity Code
Description

Overview

This HTS category, 0302.91, encompasses the livers, roes (eggs), and milt (sperm) of fish. These are specific internal organs and reproductive products of fish, intended for consumption. This classification is a direct subdivision under the broader heading for fresh or chilled fish, excluding fillets and other fish meat preparations.

It is important to distinguish this category from its siblings. While 0302.92.00.00 specifically covers shark fins, and 0302.99.00.00 addresses "Other" edible fish offal not otherwise specified, 0302.91 is exclusively for the listed internal reproductive products: livers, roes, and milt. The classification hinges on the precise identity of the fish part being imported or exported.

Within 0302.91, further subdivisions exist to refine the classification. The subcategory 0302.91.20.00 is dedicated to sturgeon roe, commonly known as caviar, which is a distinct and highly valued product. The remaining roes, livers, and milts that do not fall under the sturgeon roe specification are classified under the broader "Other" subcategory, 0302.91.40.

Frequently Asked Questions

›What is HTS code 0302.91?
HTS code 0302.91 covers Livers, roes and milt: under the US Harmonized Tariff Schedule. It falls under Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates.
›What products are classified under 0302.91?
This classification covers Livers, roes and milt:. It is a subcategory of Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal:.
›How many HTS codes are under 0302.91?
There are 2 direct subcategories under this classification.
›What are the subcategories under 0302.91?
This category contains 2 subcategories: Sturgeon roe, Other.

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