0302.55 - Alaska pollock (Theragra chalcogramma):

This HTS category, 0302.55, specifically covers Alaska pollock (Theragra chalcogramma) when presented fresh or chilled, excluding fillets and other fish meat of heading 0304. As part of the broader classification for fish of the Gadidae family and similar families, this code distinguishes Alaska pollock from other closely related species.

Unlike sibling categories such as Cod (0302.51), Haddock (0302.52), Coalfish (0302.53), Hake (0302.54), and Blue whiting (0302.56), this subheading is exclusively for Alaska pollock, a distinct species within the cod family. This specific identification is crucial for accurate tariff application and trade statistics.

The subcategories within 0302.55 provide further refinement based on the presentation of the Alaska pollock. Subheading 0302.55.11.00 differentiates scaled Alaska pollock, even if heads, viscera, or fins are removed, as long as no further processing has occurred and it is packaged in specific smaller weight increments. All other fresh or chilled Alaska pollock not meeting these specific criteria fall under the "Other" category, 0302.55.50.00.