0302.13.00.62 - Other
Details
| Field | Value |
|---|---|
| Unit of Quantity | kg |
| General Rate of Duty | Free |
| Special Rate of Duty | N/A |
| Column 2 Rate of Duty | 4.4¢/kg |
| Quota Quantity | N/A |
| Additional Duties | N/A |
Overview
This HTS classification covers fresh or chilled Pacific salmon that are not specifically identified by other subheadings within 0302.13.00. Pacific salmon, scientifically recognized as belonging to the *Oncorhynchus* genus, encompass a variety of species originating from the North Pacific Ocean. This category is a residual classification for any Pacific salmon species not explicitly listed, ensuring all fresh or chilled Pacific salmon are accounted for.
To properly classify within this section, it is crucial to distinguish this "Other" category from its sibling subheadings. These siblings specifically identify other commercially significant Pacific salmon species such as Chinook (king), Chum (dog), Pink (humpie), Sockeye (red), and Coho (silver) salmon. Therefore, if the fresh or chilled Pacific salmon belongs to one of these explicitly named species, it should be classified under the corresponding sibling subheading rather than this residual category.
As a leaf node, this classification does not have further subcategories. Classification is determined by identifying the salmon as Pacific salmon and ensuring it does not fit into any of the more specific sibling categories based on species. The primary classification criteria will be the species identification of the Pacific salmon presented for import or export, considering its geographical origin and scientific genus.